Product Category
- Apple Cider Vinegar
- Better Baking Powder
- Barley Bran
- Coconut
- Corn Starch
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- Mock Cheese Powder
- Popcorn
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- Tofu – Plain
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- Wholewheat Macaroni
- Vegetable Stock
- Whey Protein Concentrate (Vanilla)
- Whey Protein Concentrate (Strawberry)
- Peanut Butter
- Instant Burger Mix
Tofu – Plain
Category: Sundry Health Lines
Keep Refrigerated
Soft, cheeselike food made from Soy. Use in salads, stews and baked goods.
Tofu is rich in high-quality protein. It is a good source of B-Vitamins and Iron. It is low in sodium, making it a perfect food for people on sodium- restricted diets.
Once purchased, Tofu should be consumed within two or three days. Tofu should last another four or five days if water is changed daily. If well refrigerated Tofu can last up to five weeks and can be frozen up to 5 months.
