Ginger Snaps
21 September 2008
Sucrose and Soya Free. The all-time favorite without all the “nasties”
INGREDIENTS: Free-Range Eggs, Fructose, Stone-Milled Pastry Flour, Oatmeal, Fresh Farm Butter, Honey, Fresh Farm Milk, Ground Ginger, White Flour, Aluminium-Free Baking Powder and Potassium Bicarbonate.
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