Nachos Grande (Chips)
21 September 2008
TASTE TRADITION: Made the authentic ancient Aztec way, using sun-ripened mielies soaked in lime, ground by volcanic stone then baked over flame.
More fibre & 35% less fat than regular chips
Ideas: Perfect chip dip. Serve with hot salsa, or melted cheese, or avo & dhanya.
Flavors: Avocado, Lemon & Black Pepper – Paprika Cheese -Chilli, Ginger & Lime – Cajun Barbecue – Feta, Herb & Onion – Spicey Tomato – Lightly Salted.
- Gluten Free
- No Animal Products
- High Fibre
- No Preservatives
- GMO Free
- No Cholesterol
- No MSG
- No Trans Fats
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