Pioneer Loaf
21 September 2008
Wholewheat Perfection. Consume within 3 days
Produced from Stone-Milled Wholegrain Flour. Excellent for toasting. To restore bake-day freshness sprinkle with a little water or milk and bake at 100 C for 30 minutes. Store in refrigerator for extended shelf-life. Freezes well.
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