A convenient & unique combination of Gluten Free flours & ingredients that make a soft & light sandwich bread which is also ideal for toasting.
Available in 380g & 500g
Ingredients: White rice flour, Maize starch, Potato starch, Soya flours(Soya), Potato starch, Sea salt fine
|Nutrients||Per 100 g||Per serving|
|Glyceamic Carbohydrates (g)||88||26|
|Total Fat (g)||2.2||0.7|
|Dietary Fibre (g)||0.5||0.2|
|Total Sodium (mg)||1032||310|