Molasses is a nutritious by-product of the sugar refining process which is useful as an alternative sweetener to refined cane sugar and it contains a number of essential minerals. Sweet Molasses is the most widely available type of Molasses, mostly used in baking as it helps to make cookies softer and bread crustier.
Available in 450ml
Ingredients: Sweet molasses treacle (100%).
|Nutrients||Per 100 g||Per serving|
|Glyceamic Carbohydrates (g)||75||11|
|of which Total Sugar (g)||55||8.3|
|Total Sodium (mg)||75||0|