Potato Starch - Nature's Choice

Potato Starch

  • dairy free
  • gluten free
  • GMO free
  • preservative free
  • soya-free
  • sucrose-free
  • vegan

A fine white powder that can be used to replace corn-starch in most baking recipes and as it tolerates higher temperatures, makes an excellent thickener for sauces, soups and stews. It also adds moistness to any baked goods and is an essential ingredient in Gluten Free baking.

Available in 500g

Ingredients: Potato starch (100%)









Nutrients Per 100 g Per serving
Energy (kJ) 1350 544
Protein (g) 0.4 0
Glyceamic Carbohydrates (g) 80 32
of which Total Sugar (g) <0.1 0
Total Fat (g) <0.1 0
of which Saturated (g) 0.1 0.1
Dietary Fibre (g) 0.2 0
Total Sodium (mg) 30 10

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