Our special flour blend is milled from naturally gluten free ingredients and is a great alternative to everyday wheat flour. Its particularly useful for those who are gluten sensitive or following a Gluten Free lifestyle.
Available in 500g
Ingredients: Potato starch (35%), Soya flour (31%)(Soya), Brown rice flour (23%), Sago flour, Tapioca flour, Sea salt.
|Nutrients||Per 100 g||Per serving|
|Glyceamic Carbohydrates (g)||64||19|
|Total Fat (g)||8||2.4|
|of which Saturated (g)||<0.1||0|
|Dietary Fibre (g)||2.6||0.8|
|Total Sodium (mg)||402||121|
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