A moist, delicious, complex flavoured bread mix that is bursting with whole grains and seeds especially designed for those sensitive to wheat or gluten. This easy to prepare flavourful loaf contains a unique blend of Gluten Free flours that are also wonderfully nutritious being rich in fibre, protein and other nutrients.
Ingredients: Tapioca flour, Corn starch.Sesame seeds (Sesame), Sunflower seed, Linseed
|Nutrients||Per 100 g||Per serving|
|Glyceamic Carbohydrates (g)||53||16|
|Total Fat (g)||10.1||3.0|
|Dietary Fibre (g)||10.8||3.2|
|Total Sodium (mg)||464||139|
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