A special combination of Gluten Free flours and ingredients to make a convenient easy to use all-purpose self-raising flour that you can use for every day baking.
Ingredients: White rice flour (34%), Tapioca flour (28%), Corn starch, Baking powder, Potato starch,Xanthan gum (2%).
Nutrients | Per 100 g | Per serving |
---|---|---|
Energy (kJ) | 1456 | 436 |
Protein (g) | 4 | 1.2 |
Glyceamic Carbohydrates (g) | 84 | 25 |
Total Fat (g) | 1 | 0.3 |
of which Saturated (g) | 0.1 | 0.1 |
Dietary Fibre (g) | <0.1 | <0.1 |
Total Sodium (mg) | 174 | 52 |
Come back soon to view our delicious recipes that contain this product.