Millet is an alkaline grain. As such it is ideal for use by gout, arthritis and rheumatism sufferers. Millet contains all eight Essential Amino Acids. It is one of the richest sources of Magnesium and Potassium.
Ingredients: Millet (100%)
|Nutrients||Per 100 g||Per serving|
|Glyceamic Carbohydrates (g)||73||18|
|Total Fat (g)||4.2||1.1|
|of which Saturated (g)||0.7||02|
|Dietary Fibre (g)||8.5||2.1|
|Total Sodium (mg)||4||1|
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